Creamy chunks of avocado are mixed with tender items of hen in a contemporary and barely spicy dressing to make this Avocado Hen Salad.
Avocado fanatics will love this dish however even in case you’re not wild concerning the creamy inexperienced fruit, I encourage you to offer this recipe a attempt. My household hasn’t all the time beloved avocados, however they went loopy over this hen salad recipe.
After my boys determined they beloved guacamole a couple of years in the past, the Roasted Garlic and Bacon Guacamole and the Pomegranate Guacamole have been on common rotation. (Facet word, don’t knock that Pomegranate Guacamole till you’ve tried it, my buddies. It’s unbelievable!)
Hen Salad with Avocado
We nearly all the time have avocados in the home as of late, as a result of I purchase as many as doable each time they’re on sale. I do my finest to make use of them earlier than they’re overly ripe, however sometimes we wind up with a number of ripe avocados that should be used asap.
There are worse issues to have than an overabundance of avocados, proper? Each time this occurs, I take the chance to have some enjoyable getting inventive within the kitchen.
This Avocado Hen Salad was the lucky results of having a couple of too many avocados in the home together with a rotisserie hen that was begging to be made right into a salad for sandwiches.
After I made this avocado hen salad recipe for the primary time, we couldn’t consider how nice it turned out! Everybody in my household opted to eat their hen salad another way, so we are able to vouch that it’s scrumptious nevertheless you devour it.
My boys loved theirs on prime of toasted slices of sourdough bread. I ate mine with a handful of multi-grain crackers and Sean opted for consuming it lettuce wrap type.
This might even be tasty in a wrap or on prime of a backyard salad. The final time I made this hen salad, we ate it layered in between a few slices of bread for extra conventional hen salad sandwiches.
Avocado Hen Salad
You’ll want the next substances to make this recipe:
- cooked hen
- Cholula scorching sauce
- salt and pepper
- contemporary lime juice
- contemporary cilantro or parsley
The right way to Inform if Avocados Are Ripe
When you don’t purchase a whole lot of avocados, it may be difficult to determine which of them to pick from the produce bin.
When you’ll be consuming or utilizing the avocados in a recipe the identical day, goal to purchase them ripe. When you received’t be utilizing them for a few days, search for avocados that aren’t but at peak ripeness. A ripe avocado can develop into overly ripe inside as little as a day!
A ripe avocado shall be slightly agency however yield when gently squeezed. Below-ripened avocados are rock arduous whereas overly ripe avocados will really feel delicate and mushy. When you purchase avocados that aren’t but ripe, merely depart them on the countertop for a couple of days or till they ripen.
Hen Avocado Salad Recipe
To make this recipe, mix bite-size items of hen and avocado in a medium measurement mixing bowl. Stir collectively mayonnaise, Cholula (or one other scorching sauce of your selection), salt, pepper, and contemporary lime juice.
Add the dressing to the hen and avocado and stir effectively to coat. Benefit from the salad on sandwiches, toast, lettuce for wraps, or with crackers.
I wish to serve this with slightly chopped cilantro on prime. The herb provides a beautiful contemporary taste that goes effectively with the spice and creaminess within the recipe. When you’re not a cilantro fan, parsley can also be a beautiful garnish.
Retailer any leftover hen salad in an hermetic container and refrigerate if not consuming instantly. This may preserve properly within the fridge for a couple of days.
The recent sauce is non-compulsory, nevertheless it provides a depth of taste and little or no warmth. I extremely advocate attempting it. The lime juice and the new sauce mix for a terrific taste mixture.
Hen and Avocado
Hen and avocado are a critically superior mixture, as I first realized when my sister Jenny made these Chipotle Chicken Kabobs for us and served them with a creamy avocado dipping sauce.
The hen skewers disappeared in minutes and we by no means even had an opportunity to take a seat down on the desk. We wound up standing across the kitchen island, dipping the skewers into the Avocado Cream Sauce simply as quickly because the meat was cool sufficient to eat. My complete household votes this mix two thumbs up.
I would like extra hen and avocado recipes in my life now, as a result of this mix? It’s a winner with each single member of my household.
Hen salads are certainly one of our go-to lunch choices round right here. They’re scrumptious, versatile, simple to make, and a fantastic use for leftover cooked chicken or store-bought rotisserie hen.
You need to use any cooked hen for this hen salad recipe, however I occurred to have rotisserie hen available and it labored like a dream. I usually discover myself making these recipes on scorching summer season days once I need a home made meal with out turning on the range or oven.
When you like this Avocado Hen Salad recipe, you may additionally get pleasure from 5 Minute Ranch Chicken Salad. It’s certainly one of my most continuously eaten quick and straightforward lunch recipes and I find it irresistible as a hen salad sandwich, in a wrap or eaten a prime of a backyard salad of contemporary uncooked veggies. It might even be a implausible hearty dip for uncooked veggies!
Then there’s Cashew Chicken Salad, a recipe I created once I had a yearning for a sure hen salad served at a favourite restaurant. It has candy juicy crimson grapes, crunchy roasted cashews and slightly lemon juice that provides the hen salad a vibrant tangy taste.
One other of my favorites is that this Chicken Salad Wrap. Eaten on a home made or retailer purchased tortilla and with loads of tang, it’s a fantastic possibility for a packed lunch, picnic or fast meal at residence.
For hen salads with out mayonnaise or different creamy dressings, try Chinese Chicken Salad with Ginger Sesame Dressing and Fuji Apple Chicken Salad.
Servings: 6 servings
Forestall your display from going darkish
Mix the hen and avocado in a medium measurement mixing bowl. In a small bowl or massive glass measuring cup, stir collectively the mayonnaise, scorching sauce, salt, pepper, and lime juice.
Add the dressing to the hen and avocado and stir effectively to coat. Serve on sandwiches, on toast, on lettuce, or with crackers. Sprinkle with contemporary cilantro or parsley earlier than serving.
Retailer in an hermetic container and refrigerate if not consuming instantly. This salad will preserve properly within the fridge for a couple of days.
I add the total 3 tablespoons of Cholula scorching sauce within the recipe and there may be nearly no warmth in any respect. It merely provides a pleasant depth of taste to the salad. When you’re leery of that, begin with only a small quantity and style as you go, till it’s the correct quantity for you.
Energy: 325kcal · Protein: 17g · Fats: 28g · Saturated Fats: 5g · Ldl cholesterol: 63mg · Sodium: 209mg · Potassium: 147mg · Vitamin A: 75IU · Calcium: 10mg · Iron: 0.9mg
initially printed 6/25/18 – recipe notes and pictures up to date 5/3/23