This crock pot rooster and gravy is such an important recipe for a busy weeknight meal. Simply throw it within the pot and let it cook dinner. This rooster is fantastic served over mashed potatoes, rice or any sort of pasta. It’s even good over biscuits. You can lower this recipe in half and it retains properly for a number of days within the fridge. It makes rather a lot however you’ll be able to serve it over rice one night time and mashed potatoes or biscuits the subsequent. This dish goes nice with cranberry sauce and stuffing. It might be fantastic for a vacation meal. It freezes properly, too. We love any sort of crock pot meal. You may additionally like our recipe for crock pot beef tips and gravy. These two recipes are undoubtedly two of our favourite crock pot meals.
Crock pot rooster and gravy is one you’ll make usually. Elements wanted:
3 to 4 boneless, skinless rooster breasts
Package deal dry onion soup combine
Can cream of rooster soup, undiluted
Can rooster broth
Water
Black pepper
All-purpose flour
Garlic powder
Poultry seasoning (our recipe for poultry seasoning if you wish to make your individual)
I didn’t add salt to this recipe for the reason that onion soup combine and the canned rooster soup each have salt. You’ll be able to add extra when you like.
This recipe is one in all our hottest and so lots of you adore it as a lot as we do! Undoubtedly scrumptious consolation meals dish. Take a look at this excellent recipe suggestions:
“I’ve to let you know that ALL your recipes up to now have been fabulous! You have to have the identical tastes as we do (ha, ha). They aren’t sophisticated and style implausible. Thanks a lot for posting these — we’ve had a unique one every night time for the previous two weeks! Maintain them coming!!!” – Judy
“This recipe is totally scrumptious! Simply combine the whole lot collectively and you’ve got a beautiful meal. Simply observe the recipe. I added one teaspoon of Herb de Provence. It’s my go to spice for the whole lot. I served this over selfmade mashed potatoes. Add a pair sides. This can be a keeper. My husband beloved it.” – Marsha
“I made this tonight. Served with mashed potatoes & stuffing. I used frozen rooster breasts and cooked on low for7 hours. Everybody beloved it, even the children. Very simple too!” – Rebecca
“I made this for dinner final night time and served it over brown rice. We had leftovers tonight and I served it over mashed potatoes. It was scrumptious on each counts! I’ll undoubtedly be making it once more!” – Karen
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Crock Pot Hen and Gravy
That is a straightforward crock pot meal. It is fabulous served over mashed potatoes or rice.
Servings: 6 Servings
- 3 to 4 boneless skinless rooster breasts
- 1 1.25 ounce package deal dry onion soup combine
- 1 10.5 ounce can cream of rooster soup, undiluted
- 1 14.5 ounce can rooster broth
- 1 cup water
- 1/2 teaspoon black pepper
- 1/3 cup all-purpose flour
- 1/2 teaspoon garlic powder
- 1 teaspoon poultry seasoning
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Add rooster breasts to the underside of a 3 quart crock pot. Whisk collectively onion soup combine, rooster soup, rooster broth, water, black pepper, flour, garlic powder and poultry seasoning in a bowl till all substances are properly mixed and combination is clean. Pour over rooster breasts in crock pot.
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Prepare dinner on low for six to 7 hours or excessive for 4 to five hours or till rooster is finished. Eliminated rooster from pot, shred with a fork and add again to the gravy.
I didn’t add salt to this recipe for the reason that onion soup combine and the canned rooster soup each have salt. You’ll be able to add extra when you like.
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